SUNDAY 06/02
Sweet and Sour Tilapia served with Jasmine Rice and Asian Vegetable
Or
Vegetarian Mapo Tofu served with Jasmine Rice and Asian Vegetable
***
Choices of Whole Fresh Fruits
MONDAY 06/03
Chicken Parmigiana served with Alfredo Spaghettini
Or
Eggplant Parmigiana served with Alfredo Spaghettini
***
Tiramisu
TUESDAY 06/04
Prawn And Sausage Gumbo – Butter Rice – Hot Vegetable
Or
Vegetable Sausage And Mushroom Gumbo – Butter Rice – Hot Vegetable
***
Choices of Whole Fresh Fruits
WEDNESDAY 06/05
Grilled Lemon Grass Pork Chop served with Jasmine Rice and Asian Vegetable
Or
Vegetarian Rice Roll served with Jasmine Rice and Asian Vegetale
***
German Chocolate Cake
THURSDAY 06/06
Baked Salmon with Romesco Sauce served with Roasted Nugget Potato and Hot Vegetable
Or
Spinach Fritata with Romesco Sauce served with Roasted Nugget Potato and Hot Vegetable
***
Choices of Whole Fresh Fruits
FRIDAY 06/07
Chicken Shawarma Bowl with Pita Bread
Or
Halloumi Shawarma Bowl wit Pita Bread
***
Fresh Strawberries
Please make reservation or meal changes at least one day ahead before noon for dinners on
Tuesdays to Fridays and by Friday beefier noon for Sunday’s and Monday’s dinner. Reservations
and changes can be made through email sjcculinary@gmail.com or calling 8225857. Thank You