SUNDAY 12/31
Grilled Persian Saffron Chicken served with Tomato Pilaf and Chef’s Choice Hot Vegetable
Or
Flat Bread Vegetable Pizza served with Chef’s Choice Hot Vegetable
***
Choices of Whole Fresh Fruits
MONDAY 1/1
Fried Beer Battered Cod Fish served with Fries and House made Tartar Sauce, Lemon Wedge
Or Fried Vegetable Ball served with Fries and House made Tartar Sauce, Lemon Wedge
***
Double Chocolate White Chunk Cookie
TUESDAY 1/2
Filipino Style Pork Vegetable Stew served with Jasmin Rice
Or
Filipino Style Vegetable Bean Stew served with Jasmin Rice and Spring Roll
*** Choices of Whole Fresh Fruits
WEDNESDAY 1/3
Spicy Beef Sausage Roll served with Mayo Corn Cheese and Hot Vegetable
Or
Vegetable Sausage Roll served with Mayo Corn Cheese and Hot Vegetable
*** Spice Carrot Cake
THURSDAY 1/4
Korean Black Bean Sauce Chicken Served with Jasmin Rice and Boiled Egg on top
Or
Korean Black Bean Sauce Tofu Served with Jasmine Rice or Rice and Boiled Egg on top
*** Choices of Whole Fresh Fruits
FRIDAY 1/5
Calamari Fritti & Marinara Spaghetti served with Herb Garlic Focaccia and Balsamic Glaze
Or
Portobello Mushroom Fritti & Marinara Spaghetti served with Herb Garlic Focaccia and Balsamic Glaze
*** Butter Tart