SUNDAY 12/21
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Chicken Adobo, Jasmine Rice, Asian Vegetables
Or -
Vegetarian Japanese Tofu Curry, Jasmine Rice, Asian Vegetables
-
Choice of Whole Fresh Fruits
MONDAY 12/22
-
Pan-Fried Corn Meal Fish, Jasmine Rice, Steamed Vegetables
Or -
Potato and Onion Bhaji with Lentil Curry, Jasmine Rice, Steamed Vegetables
-
Choice of Whole Fresh Fruits
TUESDAY 12/23
-
Beef Burger, Fries, Condiments
Or -
Vegetarian Black Bean Burger, Fries, Condiments
-
Ice Cream
WEDNESDAY 12/24
-
Parmesan-Crusted Salmon, Herb Rice Pilaf, Steamed Vegetables
Or -
Zucchini Boat Stuffed with Duxelle, Herb Rice Pilaf, Steamed Vegetables
-
Choice of Whole Fresh Fruits
THURSDAY 12/25
-
Roasted Pork Loin, Mashed Potatoes, Steamed Vegetables
Or -
Quinoa and Navy Bean Veggie Loaf, Mashed Potatoes, Steamed Vegetables
-
Chocolate Graham Mousse
FRIDAY 12/26
-
Chicken Korma, Basmati Rice, Naan
Or -
Rajma Masala with Paneer, Basmati Rice, Naan
-
Choice of Whole Fresh Fruits
Reservation & Meal Change Instructions:
Please make reservations or meal changes at least one day ahead before noon for dinners from Tuesday to Friday, and by Friday before noon for Sunday’s and Monday’s dinners.
Changes can be made via email: sjcculinary@gmail.com or by phone: 822-5857.
Thank you!